The Tiny Kitchen Kids classes are offered as weekday, daytime classes, perfect for homeschooling families! Students register through Sequoia Homeschool Enrichment Program, a Meetup-based homeschool network that is easy to join, or you can message us directly via the contact tab at the top of the page. Additional class dates will be scheduled through Eventbrite.
Classes with a usual minimum of 4 students and a maximum of 8 will cover cooking and baking technique, producing products both savory and sweet. Learn to make an entire meal! See our Classes page for descriptions & details.
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Here’s what some parents are saying:
This is such a great class! Not only do the kids learn so much, but the atmosphere has been so welcoming and friendly, it has allowed my normally reserved 7 year-old daughter to get to know her classmates in a matter of weeks. Plus, I’m learning tons I never knew just from listening in. Makes me wish I went to culinary school myself! -Maureen
Thanks for another great class and experience Lisa ! So much good stuff goin’ on 😉 . -Rachel
My children loved making their own pumpkin bread and pumpkin cheesecake – and I was thankful they also made pumpkin soup which I lovingly serve at home, and they politely decline, to at least have the experience of doing so! Thank you again to Lisa who does such a wonderful job of teaching the skill sets I teach at home, but my boys get much more confidence having another ‘teacher’ put her stamp of approval on their techniques and skill sets. -Kelly
Lots of fun!! Another fabulous cooking class from Lisa! -Carolyn